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LOTUS Guar Gum 75g

Original price $0
Original price $6.80 - Original price $6.80
Original price
Current price $6.80
$6.80 - $6.80
Current price $6.80
Size: 75 gm
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Lotus Guar Gum is used to replace gluten in baking. Combine it with a gluten free flour when cooking breads, cakes, biscuits and muffins to thicken, stabilise and emulsify. 

Features

Lotus Guar Gum is sourced from India and packed in Australia. It comes in a 75gm re-sealable oxygen barrier bag to preserve freshness. 

Benefits

Lotus Guar Gum is gluten free, non GMO and vegetarian.

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