MELROSE Australian Flaxseed Oil 200Ml
About this item
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Flaxseed is the highest plant-based source of omega-3 and a vegan alternative to fish oil
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Each serve (20mL) provides 10g omega-3 alpha-linolenic acid (ALA) which supports brain health
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Flaxseed oil has a creamy, nutty, and slightly bitter taste. Easily add it to your favourite recipes
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Melrose was the ‘first in flax’, producing the first bottle of flaxseed oil for Australia in 1984.
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Made from Australian-grown flaxseeds, and cold-pressed to retain flavour and nutrition
Our Melrose Australian Flaxseed Oil is cold-pressed from local ingredients and is crafted to deliver a generous source of omega-3 fatty acids.
Benefits:
- Contains phytosterols that can minimise the absorption of cholesterol in the diet
- Nourishes skin and hair
- Essential good fats for your daily diet.
- Good source of omega 3
Melrose Australian Flaxseed Oil is cold-pressed from Australian-grown flaxseeds, offering a great alternative to fish oil for those who follow a plant-based lifestyle.
It's loaded with plant-based omega-3s (specifically ALA) which our bodies convert into essential fatty acids EPA and DHA to boost our health.
Generally, flaxseed oil can be sensitive to light and heat, which can cause it to spoil easily. We’ve specifically formulated our Melrose Flaxseed Oil to maintain its nutritional benefits at room temperature, taking the hassle out of your daily omega-3 supplement.
Direction for use:
Can be taken straight, mixed into smoothies, added to salad dressings, dips or drizzled over vegetables or your favourite breakfast.
Melrose Organic Flaxseed Oil has a creamy, nutty and slightly bitter taste.
Check out Melrose's website for some other ways to use this product.
Ingredients:
Each 20ml dose contains:
100% Organic Flaxseed Oil
LA 16
ALA 57
(Converts to EPA & DHA - absorption depends on individual)
