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Origin: United States There’s nothing plain about this vanilla. Pure. Organic. Exotic. Anyone who calls our vanilla “plain” just doesn’t know beans...

Origin: United States A classic blend of Mediterranean spices, Italian Seasoning will enhance almost any dish. Of course, it shines most in Italian...

Origin: Vietnam Cinnamon - that most popular of spices - comes from the bark of an evergreen tree. Cinnamon's sweet, spicy and warm fragrance adds ...

Origin: India This colourful, ground chili pepper will turn up the heat and color in your cooking. Use it in favorite ethnic recipes, or sprinkle i...

Enhance the flavor of your culinary creations with Simply Organic Thyme Leaf. Sourced from the highest quality organic thyme plants, this aromatic ...

ROSEMARY - Pungent, herbaceous, fresh rosemary leaves (Rosmarinus officinalis) are a great addition to your recipes. Our rosemary has an earthy ta...

Wildly popular in kitchens all over the world, Simply Organic® Basil's warm, sweet, mildly minty flavour is enjoyed with vegetables (especially tom...

Origin: Indonesia Nutmeg is the dried seed of the fruit of an evergreen. Warm and sweet, nutmeg adds depth to desserts and savory dishes alike.--In...

Origin: Spain A sweet but sassy relative of the chili pepper, paprika is used to add warm, natural colour and mildly spicy flavor to soups, stews, ...

Origin: United States In India, curry powder is almost always made on-the-spot with a unique blend of spices the cook chooses. You can do the same,...

Origin: China A must for Mexican and African cooking, chili flakes will liven up any dish. Use sparingly in marinara and pizza sauces, and on grill...

Origin: Sri Lanka Turmeric's warm aroma, bright colour, and gingery/peppery taste are relied upon in cooking throughout Asia. It's best known as th...

Origin: India Simply Organic Black Pepper lends satisfying heat and bite to most any dish (and it's great for salt-free diets). It works well in co...

Origin: Turkey This "pizza spice" is full of flavour and aroma-- a strong personality, but one that partners well with other seasonings, too. It's ...

Peru Enjoyed in cuisines the world over for its warm, spicy-sweet aroma and flavour, ginger complements both sweet (think gingerbread) and savoury ...

Origin: China Garlic powder, which blends more easily into liquids, is a good choice for sauces and other recipes where flavour,but not texture or ...

Origin: Turkey One of the world's most popular spices, cumin is extremely aromatic, with a warm, spicy, slightly bitter, earthy flavour. Cumin seed...

Origin: United States Not sure what spice goes with tonight's dinner vegetable? Too busy to measure bits of this and that spice for your stir fry o...